Once the salmon is brought to the docks, the seafood processors take over the preparation of the fish for shipping or delivery. Whether fresh or frozen, the processed product is then shipped by truck to restaurants, and seafood markets throughout the Northwest, or flown to cities around the globe.  

Much of the troll-caught salmon is marketed whole, as fresh seafood, although many processors are now providing value-added or prepackaged portions.

Salmon Sold from Boats by Limited Fish Dealers

Some Salmon fishermen have purchased permits allowing them to sell their whole fish directly to the public from their boats.  

Click on the link below to access a pdf* list of fishermen who sell directly from their boats. Call them to determine availability and where and when they will make port to sell their product.

List of limited fish dealers (pdf)

Salmon Sold by Wholesale Fish Dealers

These wholesale dealers sell their fish in a variety of forms to the public, retail stores, restaurants, and other wholesale fish dealers. Click on the link below to access a pdf* list of wholesale fish dealers.

*Adobe Acrobat Reader is required to read these pdf files and is available free of charge by clicking on the link above.